Lemon Spinach Pesto

Ingredients:

1 cup basil/lemon basil

1 cup spinach

4 clove garlic

1 cup shredded parmesan

1 cup roasted green pumpkin seeds (pepitas)

1 lemon zested and juice

1 Tbsp balsamic vinegar

2t red pepper flake

1/2c or so EVOO

Directions:

In a blender, add all ingredients and blend until smooth